2009 Dom Perignon Rose Italian New nature rewarded Dunn with the

nature rewarded Dunn with the fruit to make an epic wine that could very well turn out to be a modern-day legend

Ric Forman's wines are always on the restrained side

cardamon and blood orange that lingers on the finish

It's deceptively structured

the tannins cushioned by ripe blackberry fruits and good acidity

2009 Dom Perignon Rose Italian New nature rewarded Dunn with the"The 2009 Dom Prignon Ros marks a return to a richer style of Ros following the more ethereal 2008 Ros. Sweet red cherry, blood orange, spice and pomegranate all build in a creamy, sensual DP Ros that hits all the right spots. Over the last few years, Chef de Caves Vincent Chaperon and his team have lowered the still Pinot portion of the Ros down to about 10% from a high of 28% or so, reached around 2004 and 2005. In 2009, the Ros gains considerable