It is synthesized in the liver and found in high concentrations within our cells, acting as a critical antioxidant that protects our bodies from oxidative stress and harmful free radicals
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Tang, S., Guo, W., Kang, L
This allows classification into one of three Glucotypes: In patients with GT2 or GT3, we diagnose a Carbohydrate-Sensitive Phenotype (CSP) an innate (probably largely inherited) tendency to spike blood glucose after carbs, carefully labelled to explain the concept and consequences that resemble how patients and society deal with lactose or gluten sensitivity (a small portion of pasta please as I have CSP)