Crispy Skin Salmon with Mustard Chive Sauce cooking-class Pan Seared Scallop with Brown

Pan Seared Scallop with Brown Butter

They each play off of the others and reveal different sides to the same concept

Enjoy Chef-Prepared Appetizers: Delight in a selection of appetizers crafted by our talented chefs to complement your pizza experience

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• Chicken Scarpariello – Bone-in chicken roasted with vinegar and pepperdew peppers

Crispy Skin Salmon with Mustard Chive Sauce cooking-class Pan Seared Scallop with BrownThere is nothing better than the crispy skin of a salmon. If done correctly, the flavor of the salmon shines throughout the skin followed by a crunchy texture. We will walk you through breaking down a side of salmon, the tricks to a perfectly cooked salmon and a delicious Mustard Chive Sauce. Crispy Skin, Pan Seared Salmon Fondant Potatoes and Haricot Verts Raspberry Millefeuille dessert