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brown sugar
one part sweet vermouth and one part bitter aperitif
grippy and satisfyingly fresh
vibrant nose
Finally we blended with two further base golden ale components before packaging
Crossover Blendery Irongate 5.7% (750ml) Ale brown sugarPale wheat beer spontaneously fermented and aged for 8 months in a single 400 litre French oak barrel. The beer was moved onto White Bullaces which had cold macerated in tank for 5 days prior. Once refermentation had commenced, we punched the fruit cap down daily for around 2 weeks. The beer was on fruit for 4 months before packaging. We picked these wild bullaces ourselves from hedgerows at a neighbouring farm called Irongate. Bright, light yellow in
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