Cantayano Volume:75CL severe frost destroyed most of

severe frost destroyed most of the estate’s own vines

Perfect for relaxed meals or casual gatherings

It’s a wine you’ll want to reach for time and again

the grapes are harvested by hand and fermented with indigenous yeasts

and a hint of black olive

Cantayano Volume:75CL severe frost destroyed most ofCantayano is a village Verdejo from La Seca (Castilla y Len), made from organically farmed vines of around 2030 years, planted at about 750 metres on sandy, stony soils over clay and limestone. This rocky, high altitude terroir gives the wine its freshness and marked mineral side. The grapes are harvested by hand, gently crushed and given a short cold maceration with the skins before pressing. Fermentation starts with native yeasts, mainly in